(Photo post from article)

Life is keeping my number of posts down for the time being… unfortunately.  As we get into gardening season and the start of the earliest harvests, there are ever-increasing options for fresh food.  Some foods are safer than others when buying non-organic.  What’s the difference between organic and traditionally produced… produce?

http://www.uwhealth.org/nutrition-diet/what-does-organic-mean/31429?utm_source=enewsletter&utm_medium=email&utm_campaign=ouruwhealth0511